Diploma Hospitality Management
Diploma: Hospitality Management
This one-year program is designed for those who have completed their secondary education and are looking for a career in the hospitality/tourism industry or the international business sector. The program has a dual focus on developing a broad understanding of the operational aspects of the international hotel industry and building knowledge of key business and management principles. It comprises of one semester of 20 weeks plus 4- 6 months paid Internship in Switzerland or overseas.
Admission Requirements:
- Secondary school's diploma
- IELTS 5.0 or equivalent
- Minimum 17 years of age
JanuaryFebruaryAprilMayJulyAugustSeptemberNovember
| Course Fee | Application Fee | Shared Standard Accom. 1 | Meals Plan | Operating Expenses2 | Total Fee CHF | |
|---|---|---|---|---|---|---|
| Bachelor Degree Hospitality/Business or Culinary | ||||||
| 1st Year Diploma | 24'100 | 500 | 3'600 | 1'800 | 2'500 | 32'500 |
| 2nd Year Higher Diploma | 25'100 | 500 | 3'600 | 1'800 | 2'500 | 33'500 |
| 3rd Year Bachelor Degree | 26'100 | 500 | 3'600 | 1'800 | 2'500 | 34'500 |
| M.SC. Dual Degree | ||||||
| M.Sc. Dual Degree | 26'100 | 500 | 3'600 | 1'800 | 2'500 | 34'500 |
| MBA Dual Degree | ||||||
| MBA Dual Degree | 29'100 | 500 | 3'600 | 1'800 | 2'500 | 37'500 |
| Combined M.Sc. - MBA Degrees | ||||||
| Combined M.Sc. | 42'500 | 500 | 5'400 | 2'700 | 3'000 | 54'000 |
| Postgraduate Diploma Hospitality or Culinary | ||||||
| PGD Hospitality/Culinary | 25'100 | 500 | 3'600 | 1'800 | 2'500 | 33'500 |
| Graduate Certificate | ||||||
| Graduate Certificate | 15'700 | - | 1'800 | 900 | 500 | 18'900 |
| English Program | ||||||
| Preparatory English | 5'600 | - | 1'800 | 900 | 500 | 8'800 |
